1. Content: How has the stubbornness of the American population with regards to meat consumption influenced your feelings toward your culture as a whole?
2. Personal experience: Personally, I have never and will never visit a slaughterhouse but after reading "The Most Dangerous Job" my eyes were opened wide to the reality of meat production. Would you consider the horrors that lie within the typical American slaughterhouse as one of your top reasons for writing Fast Food Nation?
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